BEACON TAVERN

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REMOVE CUTTING BOARDS THAT WERE INSTALLED DIRECTLY IN FRONT OF BOTH DUMP SINKS AT THE BAR TO AVOID SPLASH CONTAMINATION ON THE PREP SURFACE. ALSO INSTRUCTED TO PROVIDE A SPLASH GUARD AT THE DUMP SINK LOCATED NEXT TO THE 2ND DUMP SINK LOCATED NEXT TO THE ICE BIN TO PREVENT SPLASH CONTAIMINATION WHEN THE ICE BIN LID IS OPEN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: CONTACT A PLUMBER TO REPAIR THE LEAKY COPPER PIPE BEHIND THE LOW TEMPERATURE DISHMACHINE NEAR THE 3-COMPARTMENT SINK AND MAINTAIN.