CARNIVAL GROCERY STORE

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED SCOOPS AND SPOONS STORED WITH FOOD CONTACT SURFACES EXPOSED NEAR THE COOKING EQUIPMENT IN THE 2ND FLOOR PREP KITCHEN. INSTRUCTED MANAGER TO INVERT ALL UTENSILS TO PROTECT FOOD CONTACT SURFACES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK FROM BASE OF LOOSE FAUCET OF 3 COMPARTMENT SINK IN UPSTAIRS PREP AREA. INSTRUCTED TO SERVICE LEAK AND MAINTAIN IN GOOD REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED MOP STORED IN BUCKET IN SECOND FLOOR PREP AREA. INSTRUCTED TO HANG OR STORE APPROPRIATELY TO ALLOW FOR AIR DRYING IN BETWEEN USE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BASEBOARD ON WALLS IN SMALL HALL BEHIND REFRIGERATION UNITS AT BACK OF STORE IN STORAGE AREA TO BE BROKEN, IN POOR REPAIR, AND HANGING FROM THE WALL. INSTRUCTED MANAGER TO REPAIR OR REPLACE THE TORN AND DAMAGED BASEBOARDS AND MAINTAIN IN GOOD REPAIR.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED HEAVY DUST BUILD UP ON BOTH FAN COVERS OF UNITS IN WALK IN COOLER/FREEZER COMBO IN 1ST FLOOR PREP AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FREE OF EXCESSIVE DUST BUILD UP.