CERMAK PRODUCE #5 LTD

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS WITH DEEP DARK GROOVES AND STAINS IN THE MEAT AND PRODUCE DEPARTMENTS. INSTRUCTED TO SAND OR REPLACE CUTTING BOARDS TO MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: THE HAND WASHING SINK IN THE MEAT DEPARTMENT NEEDS A PARTITIONER TO SEPARATE ANY BACK SPLASHING ONTO THE 3-COMP. DRAINBOARD. INSTRUCTED TO PROVIDE AND MAINTAIN. THE COVER IS MISSING FOR THE VENT IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN A COVER FOR THE VENT.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE FAN COVERS IN ALL THE WALK IN COOLERS WITH THICK DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FAN COVERS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN THE CORNERS AND UNDER THE STORAGE RACKS WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS. -WALLS IN THE MEAT DEPARTMENT WITH FOOD AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN WALLS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NO LIGHTING IN THE BASEMENT WALK IN FREEZER. INSTRUCTED TO PROVIDE AND MAINTAIN.