⚠️ Latest Violations (3)
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CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED PACKAGED SNACKS SUCH AS CHIPS STORED ON ELEVATED SHELVES IN THE BATHROOM AT TIME OF INSPECTION. INSTRUCTED MANAGER TO REMOVE AND STORE ALL FOOD ITEMS IN APPROPRIATE STORAGE LOCATIONS, NOT IN BATHROOMS AND OTHER PROHIBITED AREAS.
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SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED BOXES SINGLE SERVICE ITEMS (CUPS, LIDS, AND UTENSILS) STORED ON ELEVATED SHELVES IN THE BATHROOM AT TIME OF INSPECTION. INSTRUCTED MANAGER TO REMOVE AND STORE ALL SINGLE SERVICE ITEMS IN APPROPRIATE STORAGE LOCATIONS, NOT IN BATHROOMS AND OTHER PROHIBITED AREAS.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HOT WATER TO BE LIGHTLY RUNNING AS HANDLE DOES NOT TURN FULLY OFF AT 1 COMPARTMENT SINK LOCATED NEXT TO 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO SERVICE 1 COMPARTMENT SINK FAUCET AND MAINTAIN IN GOOD REPAIR.