โ ๏ธ Latest Violations (3)
Not Critical
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Critical
Hot TCS food item not held at or above 140 ยฐF.
Critical
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.