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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SHELVING THROUGHOUT THE FACILITY WITH A BUILD UP OF DUST AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN AS NEEDED.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR UNDER THE SHELVING UNITS THROUGHOUT THE FACILITY WITH A BUILD UP OF DIRT, DUST AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.