⚠️ Latest Violations (7)
RED
0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
BLUE
4300 - Non-food contact surfaces maintained and clean
BLUE
3300 - Potential food contamination prevented during delivery, preparation, storage, display
BLUE
3400 - Wiping cloths properly used, stored, sanitizer concentration
BLUE
3800 - Utensils, equipment, linens properly stored, used, handled
BLUE
4000 - Food and non-food surfaces properly used and constructed; cleanable
BLUE
4200 - Food-contact surfaces maintained, clean, sanitized