⚠️ Latest Violations (3)
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ICE BIN LIDS MUST BE PROVIDED AT THE BAR.
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REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INTERNAL THERMOMETERS NEEDED AT THE BAR COOLERS, MUST PROVIDE.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: WALL HOOKS MUST BE PROVIDED AT THE MOP SINK, TO PROPERLY STORE ALL CLEANING EQUIPMENT.