⚠️ Latest Violations (4)
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES AND INTERIOR BOTTOM OF THE FRYERS. INSTRUCTED TO CLEAN PREP TABLES AND SHELVING UNITS WHERE NEEDED IN PREP AREAS.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FROM COMPRESSOR UNIT INSIDE OF THE MEAT PROCESSING AREA; INSTRUCTED TO REPAIR.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR IN THE RECEIVING AREA, PRODUCE WALK-IN COOLER, FLOOR BY THE DISHMACHINE IN THE DELI AREA, FLOOR IN THE COMPOSE AREA OF THE MEAT COOLER. CLEAN AND MAINTAIN ALL AREAS.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE RECEIVING AREA NOT ORGANIZED; INSTRUCTED TO ORGANIZE AND MAINTAIN AREA.