⚠️ Latest Violations (4)
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ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASH AIDS (PAPER TOWEL AND SOAP DISPENSER) AT PREP SINK. INSTD TO REMOVE AND ONLY USE HANDWASH AIDS AT HANDWASH SINKS.
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PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: MISSING MECHANICAL HOT HOLDING EQUIPMENT TO MAINTAIN HOT FOODS AT PROPER HOT HOLDING TEMPERATURES OF 135F AND ABOVE. INSTD TO PROVIDE MECHANICAL HOT HOLDING EQUIPMENT AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY VIOALTION 7-38-005
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UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MULTI-USE UTENSILS NOT INVERTED DURING STORAGE. INSTD TO INVERT (HANDLE UP) DURING STORAGE AND MAINTAIN.
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUSTY SURFACES ON EXTERIOR OF 3-COMPARTMENT SINK GREASE INTERCEPTOR. INSTD TO REMOVE RUST AND MAINTAIN