⚠️ Latest Violations (6)
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CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED SHELVING RACK HOLDING STORAGE CONTAINERS UNDER AIR VENT IN REAR AREA CAUSING DUST BUILD UP ON ITEMS. INSTRUCTED TO INVERT, COVER OR REMOVE FROM AREA TO AVOID POSSIBLE CONTAMINATION OF FOOD STORAGE ITEMS.
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SIDES OF THE COOKING EQUIPMENT WITH A BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT THE BOTTOM DRAIN PIPE OF THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
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TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE TOILET ROOM DOOR IN THE REAR OF THE FACILITY IN NEED OF ADJUSTMENT TO PROPERLY SELF CLOSE. INSTRUCTED TO ADJUST AND MAINTAIN.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR THROUGHOUT THE REAR DISH AREA AND FRONT FOOD SERVICE AREA UNDER AND BEHIND THE COOKING EQUIPMENT WITH A BUILD UP OF GREASE AND SMALL DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED TWO LIGHTS OUT UNDER THE HOOD VENTILATION SYSTEM. INSTRUCTED TO REPLACE.