⚠️ Latest Violations (3)
Not Critical
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Not Critical
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Not Critical
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.