⚠️ Latest Violations (3)
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN EXTERIOR SURFACES AND INTERIOR BOTTOM OF FRYERS IN DELI/KITCHEN TO REMOVE GREASE. DEFROST TWO DOOR FREEZER IN BAKERY AREA WHERE FROZEN CAKES STORED.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR DRAIN/GRATE IN BAKERY AREA AT PREP TABLE.
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE STAINED CEILING TILE ABOVE DISHWASHER IN BAKERY AREA. CLEAN WALLS IN WALK-IN COOLER OF DELI/KITCHEN (CDI).