⚠️ Latest Violations (4)
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FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED NO LABEL ON SAUCE/OIL BOTTLES USED AT THE MAIN PREP LINE. MUST LABEL WITH COMMON NAME TO PROPERLY IDENTIFY.
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WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WET WIPING CLOTH STORED ON PREP TABLES. INSTRUCTED TO STORE IN SANITIZING SOLUTION BUCKETS WHEN NOT IN USE.
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SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED OUTSIDE OIL TANK WITH GREASE SPILLS ON FRONT END. MUST CLEAN AND MAINTAIN.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN FLOORS UNDER COOKING EQUIPMENT AND THROUGHOUT PREP AREA.