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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED EMPLOYEE PERSONAL COVERED BEVERAGE CONTAINERS STORED ON SHELVES BENEATH FOOD PREP TABLES AND NEXT TO EXPOSED SINGLE-SERVICE ARTICLES AND OTHER EQUIPMENT IN THE MAIN KITCHEN AREA. INSTRUCTED TO PROVIDE DESIGNATED AREA OR STORAGE SOLUTION FOR EMPLOYEE PERSONAL COVERED BEVERAGE CONTAINERS WHERE FOOD, CLEAN EQUIPMENT, AND SINGLE-SERVICE ARTICLES ARE PROTECTED FROM CONTAMINATION AND MAINTAIN.