⚠️ Latest Violations (13)
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PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -
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CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER WITH CITY SANITATION CERTIFICATE ON SITE WHEN TCS FOODS ARE COOKED,STORED AND SERVED. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.
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FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF ICE MACHINE COMPARTMENTS NOT CLEAN (INTERIOR TOP). ICE IS USED FOR FOOD. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.
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PROPER COLD HOLDING TEMPERATURES - Comments: WE OBSERVED COOKED CHICKEN STORED INSIDE THE WALK-IN COOLER AT TEMP OF 46.9F,47.6F AND 50F.FOOD WAS COOKED ON 1-6-2025.ALSO FOUND 6 CONTAINERS OF SOLID LARD FROM COOKED PORK STORED IN PUBLIC VIEW ON TOP SERVING BUTCHER'S DISPLAY COOLER AT TEMP OF 60F. COLD PRODUCTS MUST MAINTAIN 41F AND BELOW. BOTH FOOD PRODUCTS WERE DISCARDED AND DENATURED.POUNDS 26.VALUE 28. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
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FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD CONTAINERS WITH COMMON NAME AT STORAGE AND WALK-IN COOLER.
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IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED MULTI USE UTENSILS USED FOR COOKING IMPROPERLY STORED HANGED ON WALL. MUST RELOCATE AND PROTECTED FROM SOURCE OF CONTAMINATION.
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS THROUGHOUT THE PREMISES
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST NOT USE CARDBOARD ON TOP SHELVES IN BASEMENT STORAGE AREA.REMOVE,CLEAN AND MAINTAIN.
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAKING FAUCET KNECK AT THREE COMPARTMENT SINK IN BUTCHER'S AREA.REPAIR ISSUE.
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SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: DRAIN HOSES ATTACHED TO CONDENSER UNIT INSIDE THE WALK-IN COOLER AND FREEZER,RELEASE WATER ON FLOORS. MUST RELOCATE TO A FLOOR DRAIN.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING FLOOR TILES IN FRONT OF BUTCHER'S AREA. REPLACE SAID FLOOR TILES.
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE ARE EXPIRED,MUST RENEW EVERY THREE YEARS.INSTRUCTED TO PROVIDE.ALSO MUST PROVIDE SAID CERTIFICATE FOR NEW EMPLOYEE.
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ALLERGEN TRAINING AS REQUIRED - Comments: ADDITIONAL ALLERGEN TRAINING CERTIFICATES MUST BE PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS