S & S Restaurant

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Cooked rice in a strainer is draining on top of the clean dishes in the sink drain board. --------------------------------------------------------------------------------

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: Cooks must wear an apron over their street clothes. All employees must wear garments that are clean and of washable character and nature. All employees shall be required to use effective hair restraints to confine hair.