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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Using disposable plastic spoons in food production, Instructed to use durable material.
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WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: Filling a bucket with soap and placed in 3-comp sink to wash utensils, Instructed to set up 3-comp sink properly for wash rinse and sanitize. Not washing during inspection.