⚠️ Latest Violations (5)
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS IN MEAT PREP AREA WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED MANAGER TO REPLACE BOARDS AND MAINTAIN.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BROKEN DOOR HANDLES ON BOTH TOILET ROOMS.OBSERVED DAMAGED WALL IN FIRST TOILET ROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNED OUT LIGHTS IN REAR STORAGE AREA OVER WALK IN COOLERS. INSTRUCTED MANAGER TO REPLACE BURNED OUT LIGHTS AND MAINTAIN.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DIRTY CEILING VENTS IN FOOD DISPLAY AREA AND IN TOILET ROOM. INSTRUCTED MANAGER TO REMOVE DUST, CLEAN AND MAINTAIN.
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ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED STORE MANAGER AND ASSISTANT STORE MANAGER WITH FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGER THAT ALL EMPLOYEES WHO HANDLE FOOD MUST HAVE FOOD HANDLERS CERTIFICATES.