⚠️ Latest Violations (7)
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR SMALL OPENINGS ALONG THE FRONT ENTRANCE DOOR WHERE NEEDED.
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN INSIDE STORAGE CABINETS AND INSIDE REACH IN COOLERS.
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS UNDER SHELVING RACKS ON THE SALES FLOOR,BEHIND REACH IN COOLERS, IN STORAGE AREAS AND IN THE WALK IN COOLER.
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WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DETAIL CLEAN WALLS IN THE REAR DISHWASHING AREA AND THROUGHOUT WHERE NEEDED.
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LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE A LIGHT SHIELD FOR THE LIGHT IN THE WALK IN COOLER WHERE MISSING.
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCET AT THE THREE COMPARTMENT SINK FAUCET. PROVIDE THREE WORKING STOPPERS FOR THE THREE COMPARTMENT SINK.
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PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MINIMIZE CLUTTER IN THE REAR STORAGE AREAS. STORE ITEMS 6 INCHES OFF THE FLOOR.