⚠️ Latest Violations (3)
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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST INSTALL MISSING FILTERS UNDER HOOD.
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FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN UNDER VENTILATION HOOD,NOT CLEAN.
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VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. OBSERVED LARGE CONVECTION OVEN NOT VENTED TO THE ROOF. MUST VENT OVEN OR REMOVE. ALSO HOT WATER HANDLES IN POOR REPAIR (2) IN BOTH MEN"S AND LADIES WASHROOMS.MUST REPAIR.