⚠️ Latest Violations (4)
Unknown
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO REMOVE SOAP AND PAPER TOWEL DISPENSER FROM THE LUNCHROOM ONE COMPARTMENT DUMP SINK. INSTRUCTED TO USE THE BOYS AND GIRLS WASHROOM WASH BOWLS FOR HAND WASHING PURPOSES THAT ARE ADJACENT TO THE LUNCHROOM ENTRANCE.
Unknown
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST NOT USE CLOTH TOWELS AS LINER FOR SHELVING IN THE DISH ROOM.
Unknown
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED DIRTY FLOOR DRAINS UNDER BOTH ONE COMPARTMENT PREP SINKS. MUST CLEAN AND MAINTAIN.
Unknown
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED OPEN 1/4 TO 1/2 INCH CRACK/CREVICE ALONG THE BASEBOARD COVING AND FLOOR BEHIND THE COOKING EQUIPMENT, IN THE DRY FOOD STORAGE ROOM AND IN THE LUNCHROOM OFFICE. INSTRUCTED TO SEAL ANY OPENINGS ALONG BASEBOARDS THROUGHOUT.