⚠️ Latest Violations (6)
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TWO CUTTING BOARDS IN THE DELI PREP AREA DISCOLORED AND DEEP CUTS. INSTRUCTED TO RE-PLACE AND MAINTAIN. -
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WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED LARGE POTS TO BIG TO BE SUBMERGED IN THE 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE SAID LARGE POTS OR REPLACE THE 3 COMPARTMENT SINK WITH A 3 COMPARTMENT SINK THAT HAS LARGER COMPARTMENTS TO WASH RINSE AND SANITIZE ALL POTS. -
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PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: INSTRUCTED TO PROVIDE A BACK FLOW PREVENTION DEVICE FOR MOP SINK AND TO MAINTAIN.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND CLUTTERED CONDITIONS AND UNUSED FOOD EQUIPMENTS AT REAR STORAGE AREAS.INSTRUCTED TO REMOVE UNNECESSARY ARTICLES/ITEMS DUE TO POTENTIAL PEST HARBORAGE AND TO MAINTAIN. -
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND BROKEN FLOOR TILES IN THE 3 COMPARTMENT DISH WASHING AREA. MUST REPAIR AND MAINTAIN FLOOR TILES TO SMOOTH,EASILY CLEANABLE SURFACES.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING LIGHT BULB IN THE KITCHEN REAR 2 DOOR STAND-UP COOLER.INSTRUCTED TO PROVIDE LIGHT BULB AND PROTECTIVE SHIELDING OR SHATTER-PROOF LIGHT BULB AND TO MAINTAIN. -