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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS IN FRONT PREP AREA WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED EQUIPMENT (BURNER AND WARMER) IN REAR AREA NEAR 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE ALL UNNCESSARY ITEMS AS A MEANS TO PREVENT PEST HARBORAGE.