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FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE COVERS FOR THE ICE BINS BEHIND THE BAR AREA,INSTRUCTED TO
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FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS IN THE KITCHEN AREA,WALK-IN COOLER,AND REAR STORAGE AREA,INSTRUCTED TO CLEAN AND MAINTAIN AREA