⚠️ Latest Violations (5)
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THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN UNITS INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR DRAIN, CORNERS OF FLOOR AND AROUND EQUIPMENT IN DISH/PREP AREA ENCRUSTED WITH FOOD DEBRIS, INSTRUCTED TO CLEAN AND MAINTAIN
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NON-FUNCTIONING VENTILATION HOOD SYSTEM. INSTRUCTED PERSON IN CHARGE TO REPAIR TO PREVENT GRESE AND/OR CONDENSATION FROM COLLECTING ON WALLS AND CEILINGS.
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE NON-FUNCTIONING HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT ENCRUSTED WITH DUST AND GREASE IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
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ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CITY OF CHICAGO FOOD CERTIFIED MANAGER WITH NO PROOF OF ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.