THE RENAISSANCE AT 87TH STREET, INC.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED THE DISH MACHINE LEAKING WATER INSTRUCTED TO REPAIR. DELIME MACHINE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage.CLENE STORAGE SHELF AT BAG N BOX STATION.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR UNDER STORAGE CABINETS IN FOOD STORAGE AREA (DRY).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.NEED TO RESEAL WALL BEHIND DISH MACHINE HANDSINK ALSO BEHIND 1 COMP. DISH AREA AND UNDER STORAGE SHELF DISH AREA ALSO CLEAN WALLS AROUND DISH MACHINE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.CLEAN LIGHT SHIELDS IN DRY STORAGE AREA REAR DISH MACHINE AREA ALSO REPLACE BROKEN LIGHT SHIELD ABOVE STEAM TABLE.