⚠️ Latest Violations (7)
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FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SHAKERS, SQUEEZE BOTTLES, ETC)
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FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 1-DOOR PROTEIN PREP COOLER.MUST PROVIDE SINK STOPPERS FOR 3 3-COMPARTMENT SINK IN REAR DISH WASHING AREA.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED CEILING ABOVE CONDIMENT STATION.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-20116: MUST REMOVE EXCESSIVE MOLD BUILDUP FROM THE CEILING IN THE BASEMENT AND WALK-IN BEER COOLERS.MUST CLEAN DUST BUILD UP ON CEILING VENT BEHIND BAR AREA HALLWAY.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 : MUST ELEVATE, REMOVE, AND ORGANIZE ARTICLES OFF THE FLOOR AND AWAY FROM THE WALLS THROUGHOUT THE BASEMENT
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ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 : MUST REPLACE CRACKED LIGHT SHIELD IN PREP/DISH WASHING AREA.
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ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 : OBSERVED MISSING FOOD MANAGERS TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.