⚠️ Latest Violations (3)
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13-- ACCUMULATED GREASE BUILD UP ON ALL WHEELS OF ALL COOKS LINE EQUIPMENT AND SHELVING. MUST CLEAN, REMOVE GREASE OR REPLACE. ----EXCESSIVE DUST AND DIRT ON ALL PLASTIC STORAGE RACKS FOR DRY FOOD STORAGE AND TO GO FOOD CONTAINERS. MUST CLEAN AND MAINTAIN ALL.
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NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B)-- NOTED GREASE, FOOD DEBRIS, DUST OF THE FOLLOWING: INTERIOR AND EXTERIOR OF ALL HOT HOLDING EQUIPMENT, INTERIOR MICROWAVE OVEN, ALL INTERIOR AND EXTERIOR COOLERS AND FREEZERS, INTERIOR OF ALL DEEP FRYERS, FLAT GRILLS. UNUSED COOLERS. MUST CLEAN AND MAINTAIN ALL.
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PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11--- NOTED DIRT, GRIME, GREASE AND DEBRIS ON FLOORS UNDER THE FOLLOWING: UNDER AND BEHIND ALL DEEP FRYERS, INTERIOR OF THE WALK-IN FREEZER UNDER ALL STORED PALLETS.-----WALLS THROUGHOUT THE COOKS LINE WITH EXCESSIVE GREASE AND FOOD SPLATTER.----VENT COVER OF THE ICE MACHINE WITH EXCESSIVE DUST. MUST CLEAN AND MAINTAIN ALL.